Checking it twice a year is enough: tighten anything that has come loose, and above all, do not wash the rEGGulator.
Calibrate your EGG thermometer
A pot of boiling water and a wrench: in two minutes, your thermometer will show the correct temperature again.
Maintaining your cast iron grates and utensils
No detergent, never soaked, always oiled: well-maintained cast iron performs better with every use.
Maintaining your EGG's ceramics
No water, no cleaning products: ceramic cleans itself with heat. A few simple steps are enough to keep it looking like new.
Adjust or replace Q-Link hinges
The part that keeps your dome level: replacement and adjustment, step by step.
180 to 250 °C, less than 20 minutes, lid closed: barbecuing done the right way.